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 Austrian - Paprika Soup (Austria)
adapted from central european cooking
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Description
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Ingredients
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- 3 Slices Bacon -- diced
- 1 Large Onion -- chopped
- 2 Large Green Pepper -- chopped
- 1 Tablespoon Flour
- 1 Tablespoon Paprika
- 6 Cups Beef Broth
- 1/4 Teaspoon Salt
- 4 Large Potato -- diced
- 1/2 Cup Sour Cream
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Directions
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Saute bacon, onion and peppers for 10 minutes. drain grease. add flour and paprika and cook for 2 minutes. add broth, salt and potatoes. simmer for 20 minutes or until potatoes are done. pour into soup bowls and top with sour cream.
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Serves
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4
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Time to Make
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0:00
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