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Brazilian   -   Broccoli Pudim   adapted from Brazilian Cookery by Margarette De Andrade

  • 2 Pounds Broccoli -- Cooked
  • Salt And Pepper -- To Taste
  • 1 Lemon Lemon Juice
  • 2 Tablespoons Butter
  • 2 Large Potato -- Cooked And Mashed
  • 3 Medium Hard Boiled Eggs -- For Garnish
Directions season brocolli with salt, pepper, lemon juice and butter. In a 8X8 baking dish, place half of the mashed potatoes, add brocolli, cover with egg slices, cover with remaining potatoes, bake in a 375 degree oven for 20 minutes or until potatoes are browned. Serve with eggs as garnish.
Serves 4
Time to Make 0:00

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