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 Brazilian - Broccoli Pudim
adapted from Brazilian Cookery by Margarette De Andrade
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Description
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Ingredients
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- 2 Pounds Broccoli -- Cooked
- Salt And Pepper -- To Taste
- 1 Lemon Lemon Juice
- 2 Tablespoons Butter
- 2 Large Potato -- Cooked And Mashed
- 3 Medium Hard Boiled Eggs -- For Garnish
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Directions
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season brocolli with salt, pepper, lemon juice and butter. In a 8X8 baking dish, place half of the mashed potatoes, add brocolli, cover with egg slices, cover with remaining potatoes, bake in a 375 degree oven for 20 minutes or until potatoes are browned. Serve with eggs as garnish.
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Serves
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4
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Time to Make
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0:00
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