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 Bulgarian - Cheese Bread (Tutmanik)
adapted from Bulgarian Rhapsody By Linda Joyce Forristal
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Description
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Ingredients
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- 1 Cup Plain Yogurt
- 2 Medium Eggs
- 1/4 Cup Olive Oil
- 1/2 Pound Feta Cheese -- crumbled
- 1/2 Teaspoon Salt
- 2 Cups Flour
- 1 Teaspoon Baking Powder
- 1/2 Teaspoon Paprika
- 1 Teaspoon Caraway Seeds
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Directions
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In medium bowl, mix together yogurt, eggs, oil, feta and salt. Sift together flour and baking powder, slowly add the yogurt mixture and stir well. Pour into a well-greased 8x8 inch baking dish. Lightly sprinkle with paprika and caraway seeds. Bake in a preheated 400 degree oven for 20 minutes or until a toothpick comes out clean.
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Serves
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4
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Time to Make
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0:00
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