World Hearth Recipe Collection
catBrowse by Category     alphaBrowse Alphabetically     booksBooks     linksLinks     faqFAQ

Cambodian   -   Lover Sauce (Cambodia)   adapted from Dining with Headhunters

  • 1 Tablespoon Chile Paste
  • 2 Tablespoons Lime Juice
  • 1/2 Teaspoon Salt
  • 1/2 Teaspoon Pepper
  • 1/2 Teaspoon Sugar
  • 2 Tablespoons Fish Sauce
  • 12 Leaves Basil -- or mint
Directions heat all but the basil in saucepan until mixture has a syrupy consistency. stir in the leaves and serve hot. goes well with catfish or any other white fish.
Serves 1
Time to Make 0:00

Printer version   1 Votes - Yum: 5, Easiness: 5, Speed: 5, Overall: 5 Rate this recipe

Disclaimer: Most of the recipes on this site have been changed from the original. We encourage you to purchase the originals, since they often include better directions and you'll be benefitting the author of the recipe.

Search the whole site:

Recipes © by their authors.
Site courtesy of