World Hearth Recipe Collection
Ingredients    
catBrowse by Category     alphaBrowse Alphabetically     booksBooks     linksLinks     faqFAQ
----

Chilean   -   Pollo Con Cilantro (Chicken With Cilantro)   adapted from The Chilean Kitchen by Ruth Van Waerbeek-Gonzales

Description
Ingredients
  • 3 Tablespoons Olive Oil
  • 4 Pounds Chicken -- In 8 Pieces
  • Salt And Pepper -- To Taste
  • 1 Large Onion -- Chopped
  • 4 Cloves Garlic -- Chopped
  • 1 Teaspoon Oregano
  • 2 Tablespoons Flour
  • 1 Can Chicken Broth
  • 1/2 Cup White Wine
  • 1 Bunch Cilantro -- Chopped
  • 1 Medium Jalapeno -- Chopped
Directions Saute chicken in oil until browned on all sides, season with salt and pepper, add onions and garlic, saute 2 minutes. Add oregano and flour, stir well, add broth and wine, cover, simmer 30 minutes. Add cilantro and jalapeno, simmer 5 minutes and serve.
Serves 4
Time to Make 0:00



Printer version   3 Votes - Yum: 4.33333, Easiness: 4.66667, Speed: 4.33333, Overall: 4.44444 Rate this recipe

Disclaimer: Most of the recipes on this site have been changed from the original. We encourage you to purchase the originals, since they often include better directions and you'll be benefitting the author of the recipe.

Search the whole site:
 

Recipes © by their authors.
Site courtesy of wuzzle.org