 |
Central American - Costa Rican Cabbage Salad
adapted from global vegetarian
|
Description
|
|
|
|
Ingredients
|
- 2 Cups Cabbage -- shredded
- 2 Large Tomatoes -- chopped
- 1 Small Cucumber -- peeled and chopped
- 2 Tablespoons Cilantro -- chopped
- 1 Lemon Lemon Juice
- 1 Tablespoon Olive Oil
- Salt And Pepper -- to taste
|
|
Directions
|
mix together and let sit for 30 minutes but overnight is best.
|
|
Serves
|
4
|
|
Time to Make
|
0:00
|
Disclaimer: Most of the recipes on this site have been changed from the original. We encourage you to purchase the originals, since they often include better directions and you'll be benefitting the author of the recipe.
|
 |