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 Cuban - Chorizo
adapted from A Taste of Cuba by Linnette Creen
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Description
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Ingredients
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- 1 Pound Ground Pork
- 1/2 Cup Cider Vinegar
- 1 Teaspoon Salt
- 4 Cloves Garlic -- finely chopped
- 2 Tablespoons Cumin
- 1/4 Cup Cilantro -- chopped
- 1/4 Teaspoon Cayenne
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Directions
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Mix all ingredients in large bowl and let refrigerate for 6 hours. Use or freeze as needed.
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Serves
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4
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Time to Make
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0:00
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