World Hearth Recipe Collection
Ingredients    
catBrowse by Category     alphaBrowse Alphabetically     booksBooks     linksLinks     faqFAQ
----

Carribean and Tropical   -   Snappy Shrimp   adapted from unknown

Description  
Ingredients
  • 1 Pound Small Shrimp -- peeled & deveined
  • 1/2 Teaspoon Chives -- chopped
  • 2 Cloves Garlic -- chopped
  • 1/4 Cup Margarine
  • 1/2 Teaspoon Salt
  • 1 1/2 Tablespoons Sherry
  • 1 Tablespoon Parmesan Cheese -- grated
Directions Saute chives and garlic in margarine until tender. Add shrimp and simmer until pink. Add salt and sherry, sprinkle cheese over top. Serve as appetizers.
Serves 10
Time to Make 0:00



Printer version   0 Votes - Yum: 0, Easiness: 0, Speed: 0, Overall: 0 Rate this recipe

Disclaimer: Most of the recipes on this site have been changed from the original. We encourage you to purchase the originals, since they often include better directions and you'll be benefitting the author of the recipe.

Search the whole site:
 

Recipes © by their authors.
Site courtesy of wuzzle.org