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Danish   -   Danish Sweet Oatmeal And Honey Bread   adapted from Ethnic Breads

Description
Ingredients
  • 2 1/4 Teaspoons Active Dry Yeast
  • 2 2/3 Cups Bread Flour
  • 3/4 Cup Oatmeal
  • 3 Tablespoons Powdered Milk
  • 1 1/2 Teaspoons Salt
  • 3 Tablespoons Butter
  • 1/4 Cup Honey
  • 1 1/2 Tablespoons Vegetable Oil
  • 1 1/4 Cups Water
  • 1 1/2 Tablespoons Butter -- melted
Directions Add all ingredients except butter in order suggested by manual. Process on bread cycle. When finished baking brush bread with melted butter.
Serves 1
Time to Make 0:00



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