World Hearth Recipe Collection
Ingredients    
catBrowse by Category     alphaBrowse Alphabetically     booksBooks     linksLinks     faqFAQ
----

Ethiopian   -   Gomen Sega (Ethiopia)   adapted from Traditional African Cooking

Description
Ingredients
  • 4 Pounds Mustard Greens
  • 2 Pounds Beef -- diced
  • 1 Large Onion -- chopped
  • 2 Medium Green Pepper -- chopped
  • Salt And Pepper -- to taste
  • 6 Tablespoons Niter Kebbeh (Ethiopia)
  • 8 Medium Scallion -- chopped
  • 4 Medium Serrano Pepper -- chopped
Directions Clean and chop mustard greens. place them in large pot and simmer for 10 minutes. do not add water. enough water clings to greens in cleaning process. drain and set aside. in dutch oven, saute beef, onion, peppers and salt and pepper until beef is brown. add mustard greens and remaining ingredients. cook for 1 hour or until liquid in pan has evaporated.
Serves 6
Time to Make 0:00



Printer version   0 Votes - Yum: 0, Easiness: 0, Speed: 0, Overall: 0 Rate this recipe

Disclaimer: Most of the recipes on this site have been changed from the original. We encourage you to purchase the originals, since they often include better directions and you'll be benefitting the author of the recipe.

Search the whole site:
 

Recipes © by their authors.
Site courtesy of wuzzle.org