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French   -   Chickpea Salad   adapted from unknown

Description  
Ingredients
  • 8 Ounces Chick Peas
  • 2 Tablespoons Red Wine Vinegar
  • 5 Cloves Garlic -- chopped
  • 1/2 Tablespoon Rosemary -- fresh
  • 1/2 Tablespoon Thyme -- fresh
  • 1/2 Tablespoon Tarragon -- fresh
  • 1/2 Tablespoon Parsley -- fresh
  • Salt And Pepper -- to taste
  • 1/2 Cup Olive Oil
  • 1/2 Cup Black Olives -- pitted
  • 1 Medium Onion -- chopped
Directions Combine vinegar, garlic, herbs, and salt. Mix. Stir in oil and pepper.
Warm beans. Add olives onions, and vinegarette while they still warm, toss and serve.
Serves 10
Time to Make 0:00



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