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French - Onion Wine Broth
adapted from Soup and Bread by Crescent Dragonwagon
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Description
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Ingredients
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- 2 Cups White Wine
- 5 Cups Chicken Stock
- 2 Teaspoons Dill
- 1 Teaspoon Savory
- 2 Medium Carrot -- Chopped
- 6 Medium Onion -- Chopped
- Salt And Pepper -- To Taste
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Directions
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Add all ingredients to a soup pan. Simmer for 1 1/2 hours. Serve or puree and serve.
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Serves
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4
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Time to Make
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0:00
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Disclaimer: Most of the recipes on this site have been changed from the original. We encourage you to purchase the originals, since they often include better directions and you'll be benefitting the author of the recipe.
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