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French   -   Pasta With A Creamy Pesto From Old Nice   adapted from unknown

  • 2 Cups Fresh Basil -- chopped
  • 1 Cup Cream
  • 1 Pound Fettucine
  • 1 Cup Parmesan Cheese -- grated
Directions Chop basil in food processor. Stir in cream, cook pasta. Stir parmesan into sauce blend thoroughly. Add pasta to bowl, toss and serve.
Serves 4
Time to Make 0:00

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