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 French - Potatoes Sauteed In Garlic In Olive Oil
adapted from unknown
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Description
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Ingredients
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- 2 Pounds New Potatoes
- 1/4 Cup Olive Oil
- Nutmeg
- Salt And Pepper
- 4 Cloves Garlic
- 1 Bunch Parsley
- 1 Bunch Chives
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Directions
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Thinly slice potatoes, heat oil in large skillet. Add potaotes and garlic. Saute for 20 minutes, until brown on both sides. Seaosn with nutmeg, salt & pepper, parsley & chives.
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Serves
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4
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Time to Make
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0:00
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