 |
Greek - Mediterranean Pizza
adapted from Betty Crockers New International Cookbook
|
Description
|
|
|
|
Ingredients
|
- 2 Pizza Crust
- 1 Pound Ground Beef
- 2 Cups Mozzarella Cheese -- grated
- 2 Small Zucchini -- sliced
- 2 Teaspoons Dried Basil
- 2 Medium Tomato -- chopped
- 1 Cup Feta Cheese -- crumbled
- 1 Cup Greek Olives -- or black olives
|
|
Directions
|
cook beef until brown in skillet, drain grease. sprinkle beef and remaining ingredients over pizza crust and bake 30 minutes in 425 degree oven.
|
|
Serves
|
16
|
|
Time to Make
|
0:00
|
Disclaimer: Most of the recipes on this site have been changed from the original. We encourage you to purchase the originals, since they often include better directions and you'll be benefitting the author of the recipe.
|
 |