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Greek   -   Mushrooms In Olive Oil (Greek)   adapted from unknown

Description  
Ingredients
  • 1/2 Pound Mushrooms
  • 4 Tablespoons Olive Oil
  • 1 1/2 Tablespoons Water
  • Salt And Pepper -- to taste
  • 1 Lemon Lemon Juice
  • 1/2 Teaspoon Thyme
  • 2 Cloves Garlic
  • 5 Tablespoons Parsley
Directions Clean mushrooms and chop in half if large. Pour oil and water in pan. Stir in remaining ingredients except mushrooms. Bring to a boil. Add mushrooms and simmer for 10 minutes.
Serves 1
Time to Make 0:00



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