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 Greek - Mushrooms In Olive Oil (Greek)
adapted from unknown
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Description
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Ingredients
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- 1/2 Pound Mushrooms
- 4 Tablespoons Olive Oil
- 1 1/2 Tablespoons Water
- Salt And Pepper -- to taste
- 1 Lemon Lemon Juice
- 1/2 Teaspoon Thyme
- 2 Cloves Garlic
- 5 Tablespoons Parsley
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Directions
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Clean mushrooms and chop in half if large. Pour oil and water in pan. Stir in remaining ingredients except mushrooms. Bring to a boil. Add mushrooms and simmer for 10 minutes.
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Serves
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1
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Time to Make
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0:00
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