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Greek   -   Warm Potato Salad With An Herb Vinaigarette   adapted from unknown

  • 1 1/2 Pounds New Potatoes -- scrubbed
  • 1/2 Cup Olive Oil
  • 3 Tablespoons White Wine Vinegar
  • 2 Tablespoons Dry White Wine
  • Salt And Pepper
  • 2 Shallots -- minced
  • Fresh Parsley -- chopped
  • Fresh Chives -- chopped
  • Fresh Oregano
Directions Steam potatoes about 20 minutes. Mix oil, vinegar, wine, salt & pepper in a small bowl. Let potatoes cool slightly, peel and cut into 1/2 inch slices. Toss all ingredients together with potatoes and serve.
Serves 4
Time to Make 0:00

Printer version   1 Votes - Yum: 5, Easiness: 5, Speed: 4, Overall: 4.66667 Rate this recipe

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