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Hungarian   -   Hungarian Paprika Noodles   adapted from The Electric Vegetarian

  • 6 Ounces Noodles -- of your choice
  • 2 Medium Onions -- chopped
  • 1 1/2 Tablespoons Oil
  • 1 1/2 Tablespoons Paprika
  • 1 Cube Bouillion
  • 1/2 Pound Mushroom -- chopped
  • 1/2 Teaspoon Spices Du Jour
  • Salt And Pepper -- to taste
  • 1/4 Cup Dry Sherry
  • 1/2 Cup Water
  • 2/3 Cup Sour Cream
  • 1 Tablespoon Hot Chili Pepper Sauce
Directions Saute onions and mushrooms in olive oil, 5 minutes. Add paprika saute 1 minutes. Add boullion, vegex, salt pepper and water. Cook over medium heat unitl cubes dissolve. In Food processor, place cottage cheese and sour cream, process for 30-60 seconds until smooth. Stir into saucepan with other stuff, allow to heat through, but do not boil. Cook noodles as usual, toss & serve.
Serves 3
Time to Make 0:00

Printer version   3 Votes - Yum: 3.33333, Easiness: 1.66667, Speed: 1.66667, Overall: 2.22222 Rate this recipe

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