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India   -   Indian Chicken   adapted from Classic Indian Cuisine

Description
Ingredients
  • 4 Chicken Breast Halves -- pricked
  • 2 1/4 Cups Yogurt
  • 2 Teaspoons Coriander
  • 2 Teaspoons Paprika
  • 1 Teaspoon Turmeric
  • 1 Lime Lime Juice
  • 1 Tablespoon Honey
  • 2 Cloves Garlic
  • 1/2 Inch Ginger Root -- chopped
Directions Marinate chicken in all ingredients for 4 hours. Place chicken in covered idsh, bake for 45 minutes at 350*.
Serves 4
Time to Make 0:00



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