World Hearth Recipe Collection
Ingredients    
catBrowse by Category     alphaBrowse Alphabetically     booksBooks     linksLinks     faqFAQ
----

India   -   Indian Chicken Tandouri   adapted from unknown

Description  
Ingredients
  • 1 Large Onion -- chopped
  • 4 Cloves Garlic -- chopped
  • 2 Teaspoons Ginger
  • 1 Teaspoon Red Pepper
  • 2 Teaspoons Turmeric
  • 1/2 Teaspoon Cinnamon
  • 1/2 Teaspoon Nutmeg
  • 2 Teaspoons Gram Marsala
  • 3 Tablespoons Lemon Juice
  • 1 1/2 Cups Plain Yogurt
  • 3 Chicken Breasts
Directions Put all but chicken in blender. Whirl until smooth. Turn into bowl or dish, make several slashes in chicken. Add teh mixture to chicken. Leave to marinate 24 hours, turning occassionally. Put chicken in a roasting pan, brush with marinade. Cook in 400* oven for 25 minutes.
Serves 6
Time to Make 0:00



Printer version   2 Votes - Yum: 1, Easiness: 1, Speed: 2, Overall: 1.33333 Rate this recipe

Disclaimer: Most of the recipes on this site have been changed from the original. We encourage you to purchase the originals, since they often include better directions and you'll be benefitting the author of the recipe.

Search the whole site:
 

Recipes © by their authors.
Site courtesy of wuzzle.org