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 Indonesian - Beef Stuffed Pastry Envelopes (Java)
adapted from The Exotic Kitchens of Indonesia by Copeland Marks
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Description
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Ingredients
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- 1 Tablespoon Olive Oil
- 1 Pound Ground Beef
- 1 Clove Garlic -- finely chopped
- 1/2 Teaspoon Salt
- 1/4 Teaspoon Black Pepper
- 1/4 Teaspoon Nutmeg
- 1/4 Teaspoon Cinnamon
- 1/4 Teaspoon Ground Cloves
- 4 Medium Scallion -- thinly sliced
- 2 Large Shallot -- finely chopped
- 4 Large Eggs -- beaten
- 20 Large Egg Roll Skins
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Directions
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Heat oil in skillet and fry beef with garlic, salt, pepper, nutmeg, cinnamon and cloves for 3 minutes. Let cool thoroughly and stir in scallions, shallots and eggs. Spread out egg roll skins and put 1/4 cup of beef mixture. Fold into egg rolls. Seal the ends with some water. Deep fry in oil until brown and crisp on all sides about 3 minutes. Drain on paper towels and serve with Kecap Manis.
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Serves
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20
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Time to Make
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0:00
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