World Hearth Recipe Collection
Ingredients    
catBrowse by Category     alphaBrowse Alphabetically     booksBooks     linksLinks     faqFAQ
----

Italian   -   Alfredo Bean Soup   adapted from unknown

Description  
Ingredients
  • 3 Cloves Garlic -- finely chopped
  • 1/4 Teaspoon Crushed Red Pepper Flakes
  • 1 Tablespoon Olive Oil
  • 2 Cans Cannellini Beans
  • 1/2 Pound Cauliflower Flowerets -- finely chopped
  • 17 Ounces Alfredo Sauce
  • 2 Cups Chicken Stock
  • 2 Tablespoons Parsley -- chopped
  • 2 Tablespoons Basil -- chopped
  • Grated Parmesan Cheese
  • Tuscan Herb Bread
Directions Steam cauliflower. Saute garlic and pepper flakes in olive oil. Add beans and cauliflower to pan. add alfredo and stock. heat over low heat until heated through add fresh herbs and serve with parmesan cheese and bread.
Serves 6
Time to Make 0:00



Printer version   0 Votes - Yum: 0, Easiness: 0, Speed: 0, Overall: 0 Rate this recipe

Disclaimer: Most of the recipes on this site have been changed from the original. We encourage you to purchase the originals, since they often include better directions and you'll be benefitting the author of the recipe.
Search the whole site:
 

Recipes © by their authors.
Site courtesy of wuzzle.org