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 Italian - Cevapcici
adapted from Mediterranean Cooking
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Description
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Ingredients
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- 1 1/2 Pounds Ground Beef
- 2 Cloves Garlic -- finely chopped
- 1/4 Teaspoon Nutmeg
- 1 Teaspoon Paprika
- Salt And Pepper -- to taste
- 4 Tablespoons Club Soda
- 1 Medium Onion -- finely chopped
- 2 Cups Ajvar -- see recipe
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Directions
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Mix everything except soda & onion well. Gradually work in club soda. Form meat into 40 small meatballs. Place 4 meatballs on each skewer. Broil quckly on both sides, 2-3 inches from flame until done.
Serve with onion and ajvar.
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Serves
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5
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Time to Make
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0:00
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