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Korean - Dumpling Dip
adapted from The Korean Kitchen by Copeland Marks
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Description
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Ingredients
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- 3 Teaspoons Soy Sauce
- 5 Medium Pine Nuts -- finely chopped
- 1 Teaspoon Garlic -- finely chopped
- 1/4 Teaspoon Sesame Oil
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Directions
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Mix all together and serve as a dipping sauce.
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Serves
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1
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Time to Make
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0:00
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Disclaimer: Most of the recipes on this site have been changed from the original. We encourage you to purchase the originals, since they often include better directions and you'll be benefitting the author of the recipe.
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