World Hearth Recipe Collection
Ingredients    
catBrowse by Category     alphaBrowse Alphabetically     booksBooks     linksLinks     faqFAQ
----

Korean   -   Dumpling Dip   adapted from The Korean Kitchen by Copeland Marks

Description
Ingredients
  • 3 Teaspoons Soy Sauce
  • 5 Medium Pine Nuts -- finely chopped
  • 1 Teaspoon Garlic -- finely chopped
  • 1/4 Teaspoon Sesame Oil
Directions Mix all together and serve as a dipping sauce.
Serves 1
Time to Make 0:00



Printer version   1 Votes - Yum: 5, Easiness: 1, Speed: 1, Overall: 2.33333 Rate this recipe

Disclaimer: Most of the recipes on this site have been changed from the original. We encourage you to purchase the originals, since they often include better directions and you'll be benefitting the author of the recipe.

Search the whole site:
 

Recipes © by their authors.
Site courtesy of wuzzle.org