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 Korean - Fresh Mushroom Mix
adapted from Korean recipe name: Pusud Muchim
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Description
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Ingredients
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- 1/2 Pound Mushrooms -- large
- 1 Teaspoon Olive Oil
- 1/4 Teaspoon Salt
- 1 Clove Garlic
- 1 Jalapeno -- chopped
- 1/2 Teaspoon Sesame Oil
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Directions
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Slice mushrooms, saute with he sal in he olive oil for 2 mintues. Add garlic and pepper, fry for 2 more minutes. Stir in sesame oil, remove from heat. Cool to room temperature, serve with rice.
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Serves
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3
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Time to Make
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0:00
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