Barbecued Chicken (Chow Siew)

Browse by Category alpha

Browse Alphabetically books

Books

Links

FAQ

Malaysian - Barbecued Chicken (Chow Siew) adapted from The Exotic Kitchens of Malaysia by Copeland Marks

Description <MAP NAME="boxmap-p8"><AREA SHAPE="RECT" COORDS="14, 200, 103, 207" HREF="http://rcm.amazon.com/e/cm/privacy-policy.html?o=1" ><AREA COORDS="0,0,10000,10000" HREF="http://www.amazon.com/exec/obidos/redirect-home/wuzzle-20" ></MAP><img src="http://rcm-images.amazon.com/images/G/01/rcm/120x240.gif" width="120" height="240" border="0" usemap="#boxmap-p8" alt="Shop at Amazon.com">

Ingredients

2 Tablespoons Sugar

1 Tablespoon Sesame Oil

1/8 Teaspoon Red Food Coloring

1 Teaspoon Salt

1 Tablespoon Black Soy Sauce

1/8 Teaspoon Cinnamon

2 Pounds Chicken -- in 6 pieces

Directions Marinate chicken in all other ingredients for 4 hours. Put chicken in aluminum foil and roast in 325 degree oven for 20 minutes. Remove and serve.

Serves 6

Time to Make 0:00

Printer version

0 Votes - Yum: 0, Easiness: 0, Speed: 0, Overall: 0

Rate this recipe

Disclaimer: Most of the recipes on this site have been changed from the original. We encourage you to purchase the originals, since they often include better directions and you'll be benefitting the author of the recipe.

Search the whole site: