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Mexican   -   Red Fruit Champagne   adapted from Vincent's

  • 1/2 Cup Strawberries
  • 1/2 Cup Raspberries
  • 1/4 Cup Red Currants
  • 3/4 Cup Sugar
  • 1 Bottle Champagne -- chilled
  • 1/4 Cup Raspberry Liqueur
Directions Put fruit in large pitcher, sprinkle with sugar, set in refrigerator 2-4 hours. Pour liquors over and serve immediately.
Serves 5
Time to Make 0:00

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