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Mexican   -   Rio Grande Rice & Beans   adapted from unknown

Description  
Ingredients
  • 1 Teaspoon Olive Oil
  • 1 Medium Red Pepper -- chopped
  • 2 Medium Yellow Chili Peppers -- chopped
  • 1 Large Anaheim Chili Pepper -- chopped
  • 3/4 Teaspoon Salt
  • 1 Teaspoon Garlic
  • 3 Cups Rice -- cooked
  • 1 Can Black Beans -- drained
  • 1 Teaspoon Chili Powder
  • 1/4 Teaspoon Cumin
Directions Saute all the peppers, salt and galic in the oil, 6 minutes. Add remianing ingredients, continue to cook 3 minutes.
Serves 6
Time to Make 0:00



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