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 Puero Rican - Tortilla De Chorizo
adapted from Puerto Rican Cooking
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Description
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Ingredients
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- 1/4 Cup Olive Oil
- 3 Cloves Garlic -- Finely Chopped
- 1 Medium Onion -- Chopped
- 3 Medium Potato -- Sliced
- 1/2 Teaspoon Salt
- 1 Small Bell Pepper -- Chopped
- 1/2 Teaspoon Pepper
- 2 Medium Chorizo -- Chopped
- 6 Large Eggs
- 2 Tablespoons Water
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Directions
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In skillet, saute in oil, unpeeled garlic clove (crushed). discard garlic, when brown. Add pottotes to oil and fry until brown. Reove potatoes and pour oil oul minus about 3 tablespoons. ADd onioin, green pepper, chorizo and saute. Cook for 5 minutes. Add potatoes and simmer 2 minutes.
Beat eggs with water, salt and pepper adn pour over mixture in skillet. Make into omlet and cook until eggs set. Flip and cook until golden brown. Serve.
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Serves
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4
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Time to Make
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0:00
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