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Portugese   -   Fava Beans With Cilantro   adapted from Food of Spain and Portugal

  • 4 Slices Bacon -- Chopped
  • 1 Medium Onion -- Chopped
  • 2 Pounds Fava Beans -- Or Lima Beans
  • 1 Cup Chicken Broth
  • Salt And Pepper -- To Taste
  • 1/2 Cup Cilantro -- Chopped
Directions saute bacon until crisp; saute onion for 5 minutes; add beans and broth cover and simmer 20 minutes; add salt, peppe and cilantro, toss to mix and serve.
Serves 4
Time to Make 0:00

Printer version   1 Votes - Yum: 1, Easiness: 1, Speed: 1, Overall: 1 Rate this recipe

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