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Portugese - White Beans In Tomato Sauce
adapted from Food of Spain and Portugal
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Description
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Ingredients
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- 2 Cans Navy Beans
- 1 Large Onion -- Thinly Sliced
- 1/3 Cup Parsley -- Chopped
- 4 Slices Bacon -- Chopped
- 1 Cup Tomato Sauce
- Salt And Pepper -- To Taste
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Directions
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saute bacon and onion for 10 minutes; add remaining ingredients, simmer for 1 hour and serve.
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Serves
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4
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Time to Make
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0:00
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Disclaimer: Most of the recipes on this site have been changed from the original. We encourage you to purchase the originals, since they often include better directions and you'll be benefitting the author of the recipe.
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