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 Russian - Feta Cheese Spread
adapted from Please to the Table
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Description
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Ingredients
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- 1/2 Pound Feta Cheese
- 1 Clove Garlic -- finely chopped
- 1 Large Hard-Boiled Egg -- finely chopped
- 3 Tablespoons Dill -- chopped
- 2 Tablespoons Sour Cream
- Pepper -- to taste
- Black Olives -- for garnish
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Directions
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Place the feta in food processor and mince. Transfer the chesse to a bowl. Stir in garlic, egg, dill and sour cream. Season with pepper, cover, refrigerate for 4 hours. Transfer to a serving bowl and garnish with olives.
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Serves
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2
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Time to Make
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0:00
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Disclaimer: Most of the recipes on this site have been changed from the original. We encourage you to purchase the originals, since they often include better directions and you'll be benefitting the author of the recipe.
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