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 Russian - Russian Tomato Stew
adapted from Classic Main Courses
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Description
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Ingredients
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- 1 Tablespoon Olive Oil
- 2 Pounds Chicken -- cubed
- 2 Medium Onions -- chopped
- 3 Cups Roma Tomato -- chopped
- 3 Large Potatoes -- peeled and cubed
- Salt And Pepper -- to taste
- 1 Bunch Fresh Cilantro -- chopped
- 1 Bunch Fresh Parsley -- chopped
- 5 Large Basil Leaves -- chopped
- 8 Cloves Garlic -- finely chopped
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Directions
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Saute chicken in very hot oil for 10 minutes. Add onions and saute until soft. Add tomatoes, potatoes, salt & pepper. Cover, simmer over low heat 30 minutes. Uncover, return to rolling simmer. Stir in remaining ingredients. Cook 10 minutes, sitrring constantly. Let stand 5 minutes before serving.
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Serves
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6
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Time to Make
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0:00
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