World Hearth Recipe Collection
catBrowse by Category     alphaBrowse Alphabetically     booksBooks     linksLinks     faqFAQ

South American   -   Rum Y Agua De Coco (Venezuela)   adapted from hot & spicy latin dishes

  • 1/4 Cup White Rum
  • 2 Teaspoons Sugar Syrup
  • 1 Lime Lime Juice
  • 2 Cups Fresh Coconut Water
  • 1 Cup Crushed Ice
  • Soda Water
  • Orange Slices -- for garnish
Directions combine all ingredients except soda water and orange slices in cocktail shaker. shake well and pour into cocktail glasses. top with a small shot of soda water and garnish with orange slices.
Serves 4
Time to Make 0:00

Printer version   3 Votes - Yum: 5, Easiness: 3, Speed: 5, Overall: 4.33333 Rate this recipe

Disclaimer: Most of the recipes on this site have been changed from the original. We encourage you to purchase the originals, since they often include better directions and you'll be benefitting the author of the recipe.

Search the whole site:

Recipes © by their authors.
Site courtesy of