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Spanish   -   Fideos Con Gambas (Pasta With Shrimp In Garlic Sauce)   adapted from Tapas by Penelope Casas

  • 3 Tablespoons Olive Oil
  • Salt And Pepper -- To Taste
  • 1/4 Pound Spaghetti -- Broken
  • 1 Clove Garlic -- Chopped
  • 1/4 Pound Small Shrimp
  • 1 Lemon Lemon Juice
  • 2 Teaspoons Chicken Broth
  • 1/4 Teaspoon Red Pepper Flakes
  • 2 Tablespoons Parsley -- Chopped
Directions Cook spaghetti as directed. Drain and keep warm. Saute garlic in oil for 1 minute, add shrimp and saute for 2 minutes. Add lemon juice, broth, red pepper, salt and parsley. Saute for 1 minute. Add spaghetti and saute for 1 minute. Serve.
Serves 4
Time to Make 0:00

Printer version   1 Votes - Yum: 5, Easiness: 5, Speed: 5, Overall: 5 Rate this recipe

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