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 Sri Lankan - Hot Prawn Stew
adapted from Fire and Spice by Heather Jansz Balasuriya
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Description
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Ingredients
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- 8 Cups Water -- or fish stock
- 4 Medium Potato -- cubed
- 1 Large Carrot -- cubed
- 1 Large Onion -- sliced
- 3 Whole Cloves
- 1 Teaspoon Mustard Seed -- ground
- 1 Teaspoon Sugar
- 6 Large Banana Chiles -- finely chopped
- 2 Tablespoons Worcestershire Sauce
- 1 Pound Large Shrimp
- Salt -- to taste
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Directions
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bring water to boil, add potatoes, carrot and onions. Simmer 5 minutes. Add remaining ingredients except shrimp. Simmer 15 minutes. Add shrimp, simmer 6 minutes. Serve
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Serves
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4
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Time to Make
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0:00
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