World Hearth Recipe Collection
Ingredients    
catBrowse by Category     alphaBrowse Alphabetically     booksBooks     linksLinks     faqFAQ
----

Thai   -   Cilantro Pesto   adapted from Real Thai

Description
Ingredients
  • 1 Tablespoon Peppercorns
  • 1/2 Cup Cilantro -- stems, roots and all
  • 1/2 Cup Garlic
Directions Puree in food processor. Makes 1 cup. Put in glass jar, cover with a bit of oil. It will keep for up to 1 week.
Serves 4
Time to Make 0:00



Printer version   0 Votes - Yum: 0, Easiness: 0, Speed: 0, Overall: 0 Rate this recipe

Disclaimer: Most of the recipes on this site have been changed from the original. We encourage you to purchase the originals, since they often include better directions and you'll be benefitting the author of the recipe.

Search the whole site:
 

Recipes © by their authors.
Site courtesy of wuzzle.org