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 US Regional - Boston Baked Beans
adapted from unknown
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Description
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Ingredients
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- 1/2 Teaspoon Baking Soda
- 1 Cup Navy Beans
- 1 Tablespoon Cider Vinegar
- 6 Tablespoons Dark Molasses
- 1/2 Cup Brown Sugar
- 3 Teaspoons Dry Mustard
- Salt And Pepper -- to taste
- 1/2 Pound Bacon -- chopped
- 1 Large Yellow Onion -- chopped
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Directions
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Dissolve baking soda in 2 cups of water. Add Beans, soak overnight. Drain and rinse beans. Mix vinegar, molasses, sugar, mustard, salt and pepper, and 2 cups of hot water in a medium sized bowl. Layer bacon, onion and beans in the bottom of a casserole dish. Pour Sauce over. Cover, bake 4 hours at 300*. Stirring once per hour. Remove lid, and bake utnil desired sauce consistency is reached, another 1-2 hours.
Magickal Attributes: abundance and prosperity
Celebrations: borrowed days, old dance, labor day, festival of mihr
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Serves
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4
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Time to Make
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0:00
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