World Hearth Recipe Collection
Ingredients    
catBrowse by Category     alphaBrowse Alphabetically     booksBooks     linksLinks     faqFAQ
----

Uzbek   -   Guisht Lovia (Lamb And String Beans)   adapted from The Art of Uzbek Cooking by Lynn Visson

Description
Ingredients
  • 3 Tablespoons Butter
  • 1 Large Onion -- Chopped
  • 2 Pounds Beef Or Lamb -- Cubed
  • 2 Cups French-Style Green Beans
  • 1 Can Tomato Paste
  • 1 Cup Beef Broth
  • 2 Cloves Garlic -- Chopped
  • 1 Teaspoon Pepper
  • Salt -- To Taste
  • 1 Tablespoon Basil -- Chopped
  • 1 Tablespoon Cilantro -- Chopped
  • 2 Tablespoons Parsley -- Chopped
Directions Saute onion in butter until soft. Add meat and brown well. Add beans, tomato paste, broth and garlic. Add pepper and salt. Sprinkle in basil, cilantro and parsley. Stir well, cover and simmer for 30 minutes. Serve.
Serves 4
Time to Make 0:00



Printer version   0 Votes - Yum: 0, Easiness: 0, Speed: 0, Overall: 0 Rate this recipe

Disclaimer: Most of the recipes on this site have been changed from the original. We encourage you to purchase the originals, since they often include better directions and you'll be benefitting the author of the recipe.

Search the whole site:
 

Recipes © by their authors.
Site courtesy of wuzzle.org